Missi Roti Recipe
Missi Roti Recipe
Cuisine: RajasthaniMissi Roti Recipe: Missi Roti is a type of Indian flatbread made from a mixture of wheat flour, gram flour (besan), and spices. It’s a staple in North Indian cuisine.
Ingredients
150 gms Wheat flour
1 tsp Red chilly powder
250 gms Besan
1 tsp Dhaniya Powder
3 tbsp Ghee
1/2 tsp Jeera
1/2 tsp Kaala Jeera
1 tsp Salt
1/2 tsp Ajwain
Directions
- Mix the wheat flour and besan together.
- Add oil, salt, red chilly powder, dhaniya, jeera, kala jeera and ajwain.
- Mix well.
- Make a stiff dough.
- Roll into small and thick rotis and roast.
- Brush missi roti slightly with melted ghee.
- Serve hot with Shahi Gatte.
