Missi Roti Recipe

Missi Roti Recipe

Cuisine: Rajasthani

Missi Roti Recipe: Missi Roti is a type of Indian flatbread made from a mixture of wheat flour, gram flour (besan), and spices. It’s a staple in North Indian cuisine.


  • 150 gms Wheat flour

  • 1 tsp Red chilly powder

  • 250 gms Besan

  • 1 tsp Dhaniya Powder

  • 3 tbsp Ghee

  • 1/2 tsp Jeera

  • 1/2 tsp Kaala Jeera

  • 1 tsp Salt

  • 1/2 tsp Ajwain


  • Mix the wheat flour and besan together.
  • Add oil, salt, red chilly powder, dhaniya, jeera, kala jeera and ajwain.
  • Mix well.
  • Make a stiff dough.
  • Roll into small and thick rotis and roast.
  • Brush missi roti slightly with melted ghee.
  • Serve hot with Shahi Gatte.

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